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Before you jump to Lemon Basil Chicken (Ayam Rica Rica) recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
You already realize that, to achieve true health, your diet needs to be sensible and nutritious and you need to get a good amount of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle requires. When our work day is complete, most people do not wish to go to the gym. People crave junk food, not veggies (unless they are vegetarians). The good news is that making wise decisions doesn’t have to be a pain. If you are diligent you'll get all of the activity and healthy food choices you need. Here are some ideas to be as healthy as possible.
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There are all kinds of things that you can do to get healthy and balanced. Not all of them demand fancy gym memberships or limited diets. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Make shrewd choices every day is a great start. A good amount of physical activity each day is also necessary. Remember: being healthy and balanced isn’t just about slimming down. It has more to do with making your body as sturdy as it can be.
We hope you got benefit from reading it, now let's go back to lemon basil chicken (ayam rica rica) recipe. You can have lemon basil chicken (ayam rica rica) using 11 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Lemon Basil Chicken (Ayam Rica Rica) :
- Provide 1 kg of chicken. I use buffalo wings and drumstick.
- Take of ginger.
- Prepare of gallangal.
- Prepare leaves of Kaffir lime.
- Prepare of Lemongrass.
- Use of Lime juice.
- Provide leaves of lemon basil.
- Get of Blended Spices.
- You need 2 of shallots.
- Use 5 of garlics.
- Use of Turmeric.
Steps to make Lemon Basil Chicken (Ayam Rica Rica) :
- Wash the chicken, and add lime juice to remove the smell.
- Half fry the chicken and take it out from the pan.
- Blend the spices together until it smooth.
- Put a bit of oil in a hot pan, add the blended spices. Stir until the aroma is out. Add water and the rest of the spices and stir it. Put salt and sugar and check the taste.
- Once you're happy with the seasoning, add chicken and stir it. Let the water absorb and wait until the water becomes pasty.
- Add the basil leaves, stir a bit, and turn off the stove.
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